Going Greek, a renowned London restaurant chain, are delighted to be opening their fifth venue in Borehamwood. As they’re known for their authenticity, delicious creations, and family-friendly feel; Going Greek’s new restaurant is set to become an unmissable food destination for the local community.
On Tuesday 9th November 2021 at 12pm, Going Greek’s Borehamwood branch will open its doors. Giving visitors exciting treats as they explore this new venue and all of the renowned dishes Going Greek have created, the day promises to be an exciting event for nearby residents and visitors alike.
Going Greek’s extensive menu includes a wide range of sharing plates, including hand-cut feta chips, tahini, hummus, grilled halloumi, and kalamata olives, alongside mouth-watering gyros, souvlaki, Cypriot kebabs, homely dishes, and desserts. Meanwhile, guests can enjoy authentic Greek beers; enjoying a variety of traditional offerings.
The team behind Going Greek create exciting options for the entire family. When visiting, customers become immersed in Greek culture and wonderful flavours, enjoying a well-rounded, unique dining experience. Similarly, at Going Greek customer service is of the utmost importance; they strive to exceed expectations in terms of not only flavour, but customer satisfaction – ensuring every customer leaves with a smile.
Going Greek are now delighted to be opening a branch in Borehamwood, a lovely area with endless potential for growing businesses. Discussing this opening, Going Greek’s owner, Charlie Menegatos, who uses his heritage to enrich the restaurant’s classic dishes, has said:
‘We are thrilled to be opening our fifth branch in Borehamwood. We’ve been busy mingling with the area’s locals already and we can’t wait to start serving our famous Greek food! We are all incredibly passionate about what we do and the quality of the food we create, so we know our dishes will be hits.’
Going Greek’s new Borehamwood location will be open from 12pm-10pm Monday-Friday. Their talented team of chefs and hospitality staff are eager to get started and cannot wait to join this flourishing community.
