Artisan producers, Saffron Ice Cream Company, have scooped two awards for their hand-crafted ice cream at this year’s national Great Taste awards.
The local producers, who produce their ice cream at Abbey Farm in Saffron Walden have won prestigious gold stars for their ‘Traditional Chocolate’ and ‘Summerdown Farm Mint Chocolate ice creams’ at this years’ awards which see products from nationwide producers entered.
The judges praised the company for the quality of their ingredients, the flavour and freshness of the ice cream as well as the creaminess. The overall quality of the handmade ice cream was also applauded.
Harry Bond, Production Manager, commented ‘We’re very proud to have won at this year’s awards. We strive to source the very best ingredients from producers as passionate as us and we think it shows in our products. A lot of time and effort is put into every single batch and it’s nice to have the recognition of our dedication.’
These Great Taste award winners take the companies total to 8 and are currently for sale alongside their other flavours in the new ‘Cambridge blue’ packaging which celebrates their recent 10th anniversary
