Island Poké is launching a brand-new breakfast menu.
The breakfast menu will be available at Island Poké Shoreditch and Battersea before rolling out at its further Islands across the capital.
Within the new menu, the UK’s leading poké operator is launching a range of breakfast pots along with a variety of coffee and tea options, bringing its Fresh Pacific Flavours to the morning meal.
The breakfast range features a variety of scrambled egg combinations such as Pineapple Baked Beans, Salmon and Wakame Cream Cheese, Turkey and Spring Onion and Teriyaki Mushroom, and cold pots of Apricot and Coconut Overnight Oats, Summer Fruits and Blueberry Bircher and Acai Smoothie bowls, all under £5. The new menu will also feature Change Please Coffee whose entire profits go towards ending homelessness.
Island Poké founder James Gould-Porter said: “We are very excited to be launching a brand new breakfast menu at our Shoreditch and Battersea Islands.
“At Island Poké, we are committed to creating products that excite our customers and bring our brand to the next level.
“Creating a new breakfast menu that incorporates our Fresh Pacific Flavours felt like a logical step in expanding our offering. We want to provide consumers with a healthy and tasty alternative to the typical morning ‘grab-and-go’ options and all while contributing to worthwhile causes.”
Island Poké uses sustainable and high-quality ingredients that deliver on both flavour and feel-good factor.
Poké (Po-Keh) is the hawiawan for “slice or cut” and is traditionally chunks of raw, marinated fish tossed over rice and topped with vegetables and sauces.
