January at Prezzo is all about feeling good, in whatever way feels best for you. Whether it’s making healthier choices during Dry January, trying out Veganuary or just looking to carry on the festive celebrations, Prezzo Rayleigh has a way for everyone to feel good, together.
Despite our best resolutions, January often comes with watching what you spend in the wake of Christmas presents and parties. But a great meal shouldn’t have to be out of budget. That’s why Prezzo is offering its feel good set Menu from just £13.95 for 2 courses or £16.95 for 3 – with something for everyone to enjoy!
Through its partnership with THIS™ Isn’t Chicken, Prezzo is turning some of their most popular dishes vegan and vegetarian this January, including the Chicken Alfredo Tagliatelle and the Tre-Carni Calzone. Whether you’re a long-time vegan or vegetarian, considering a change or simply making up for a festive season of too many roast dinners, Prezzo can offer you feel-good, plant-based food, with no compromises made on the flavour.
Andy Shovel, Co-Founder of THIS™ says: “We’re excited to be turning Prezzo’s most popular pasta dish plant-based for Veganuary. You don’t have to totally reinvent the wheel when it comes to plant-based food and we’re confident the THIS™ dishes and Prezzo’s pastas and pizzas will show the meatiest of palates just how good it can be.”
Meanwhile, Dry January participants don’t have to stick to water, and can instead enjoy one of Prezzo’s two new non-alcoholic drinks. The Seedlip & Tonic will make a delicious citrus-flavoured substitute for cocktail lovers, combining Seedlip Grove with Italian lemon and fresh rosemary, whilst Lucky Saint is an alcohol-free unfiltered lager perfect for those who prefer a beer to help them unwind.
